1. Prepare ingredients: Chrysanthemum chrysanthemum, scallion, ginger, minced garlic, chopped pepper sauce.
2. Chrysanthemum chrysanthemum cut into sections.
3. Burn oil in a pot.
4. Stir-fry chives, ginger and minced garlic.
5. Add chrysanthemum chrysanthemum and stir fry, then add salt.
6. Pour in chopped pepper sauce (no other seasonings are put in the whole process, use salt and chopped pepper sauce to inspire the fragrance of chrysanthemum chrysanthemum).
7. Finished picture.