Stir-fried Chrysanthemum Leaves
by Jiangnan Commoner Yuan
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients, washed and arranged chrysanthemum leaves.
2. Pick up the pot and put the oil into the chrysanthemum leaves.
3. Stir fry quickly until cooked, seasoning, add salt and chicken powder!
4. The finished product!
