Stir-fried Gourd
1.
Gourd peeling
2.
slice
3.
Red pepper cut ring
4.
Put bottom oil in the pot
5.
Add chopped green onion and fry on low heat
6.
Pour the gourd slices
7.
Add red pepper rings
8.
Add ginger
9.
Add the right amount of salt
10.
Before serving, add some oyster sauce
11.
Out of the pot and plate