Stir-fried Leek Sprouts
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: Leek sprouts
2. Xiaoyoufang
3. Pickled pig ears (cut)
4. Wash and remove the leek sprouts.
5. Cut into sections on the chopping board and set aside.
6. Pour the oil in the pot to heat up, add small oil and stir fry.
7. Then, add some water to boil.
8. Then, add the cut pork ears and stir fry.
9. Then, combine the cut leek sprouts and stir fry.
10. Finally, add some salt and chicken essence.
11. Stir-fry well and serve.
