1. Ingredients: squid (washed and cut open), leek sprouts (washed and cut into sections), chives (washed and cut into sections), shrimp meat, noodles (already blanched too cold)
2. Add 4 tablespoons of oil to the pot to heat, add the cut squid, and add 1 tablespoon of cooking wine
3. Stir fry
4. Next, combine the cold noodles and add 1.5 tablespoons of soy sauce
5. Stir fry
6. Then, combine the cut leek sprouts, leek and shrimp, stir fry and stir fry
7. Finally, add 1 tablespoon of salt
8. Seasoning and stir-fry well, serve
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