Stir-fried Mixed Grain Rice with Seasonal Vegetables

Stir-fried Mixed Grain Rice with Seasonal Vegetables

by Qi_feXjZ8E2

4.8 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Stir-fried Mixed Grain Rice with Seasonal Vegetables

1. Prepare ingredients: 1 egg, corn kernels, garlic sprouts, carrots

Stir-fried Mixed Grain Rice with Seasonal Vegetables recipe

2. Overnight rice (multi-grain rice) 1 bowl

Stir-fried Mixed Grain Rice with Seasonal Vegetables recipe

3. Put the egg liquid in the hot oil in the wok and quickly spread it with chopsticks for 1 minute to pick up the egg

Stir-fried Mixed Grain Rice with Seasonal Vegetables recipe

4. Put a little oil in the pan and fry corn kernels, carrots and garlic sprouts.

Stir-fried Mixed Grain Rice with Seasonal Vegetables recipe

5. Stir-fry the seasonal vegetables and put them down overnight

Stir-fried Mixed Grain Rice with Seasonal Vegetables recipe

6. Add in the scrambled eggs

Stir-fried Mixed Grain Rice with Seasonal Vegetables recipe

7. Stir-fry evenly to adjust the pepper powder, stir-fry the oyster sauce for another half a minute before serving

Stir-fried Mixed Grain Rice with Seasonal Vegetables recipe

8. The delicious and nutritious seasonal vegetable fried rice is complete

Stir-fried Mixed Grain Rice with Seasonal Vegetables recipe

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