Stir-fried Multigrain Rice with Tofu

by dayuyu

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Fried rice is a delicacy that you never tire of, and it is also a creative delicacy.
My family often cooks multi-grain rice. Today, I changed it to a different taste, and I had a fried multi-grain rice. "

Stir-fried Multigrain Rice with Tofu

1. Multi-grain rice materials: black rice, brown rice, millet and japonica rice.

2. Ingredients for side dishes: dried white tofu, shrimp, sausage, egg, green pepper, leeks, peas and chives.

3. Cook multi-grain rice with a rice cooker.

4. Stir-fried dried tofu.

5. Add soy sauce.

6. The dried tofu is ready.

7. Stir the green peppers in oil.

8. Sautéed in oil.

9. Fried shrimps in oil.

10. Stir-fried onion white.

11. Add eggs.

12. Fry the leek flowers and add salt.

13. Fry the peas and add salt.

14. Mix all the ingredients and stir fry.

15. The healthy and delicious tofu stir-fried multigrain rice is ready.

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