Stir-fried Mushrooms with Green Peppers

Stir-fried Mushrooms with Green Peppers

by Hong Jiu'er's Kitchen

4.9 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Mushrooms are delicious and don't gain weight. When paired with the crispy texture of green pepper, it goes well with them. "

Ingredients

Stir-fried Mushrooms with Green Peppers

1. Wash the mushrooms and slice them for later use.

Stir-fried Mushrooms with Green Peppers recipe

2. Peel the onion, wash, cut into small pieces and set aside. Peel garlic and pat loose.

Stir-fried Mushrooms with Green Peppers recipe

3. Heat 4 layers in oil, add garlic and onion slices and sauté until fragrant.

Stir-fried Mushrooms with Green Peppers recipe

4. Then add sliced mushrooms, dried chili and stir fry until fragrant. Add a few drops of white vinegar in the middle.

Stir-fried Mushrooms with Green Peppers recipe

5. Add red 99 seafood seasoning and stir fry until fragrant.

Stir-fried Mushrooms with Green Peppers recipe

Tips:

prompt:
Add white vinegar and stir fry to make the vegetables more crispy.

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