1. Selection of fresh and live octopus.
2. Clean it up.
3. Onion wrapper.
4. Change the carrot to the knife.
5. Set aside garlic moss.
6. Stir-fry over water.
7. Blanch the octopus.
8. Octopus changed to knife.
9. The head broke open.
10. Stir-fry in hot oil.
11. Add excipients.
12. Put the black pepper juice into the pot.
13. Stir fry for good taste.
14. Heating iron plate.
15. Put the octopus on the hot iron plate.
Tips:The iron plate must be hot, and the octopus must be stir-fried!
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