Stir-fried Old Cucumber with Minced Meat
1.
Peel and dice old cucumber for later use
2.
Chop pork into the end and set aside
3.
Boil in a frying pan until six mature, pour in corn oil, pour in pork, laoganma, light soy sauce, chop pepper and cook for a while
4.
Pour in the diced cucumber and continue to stir-fry for a while
5.
Add a spoonful of salt and stir-fry evenly
6.
Add appropriate amount of water and boil for a while.
7.
Serving, finished picture!