Stir-fried Peanut Sprouts

Name: Stir-fried Peanut Sprouts
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Peanut sprouts; 1 green pepper; 2 petals Garlic seeds; Some salt

by Huang❤️

4.7 (1)

Favorite

4

Difficulty

Easy

Time

5m

Serving

2

As an office worker, my grocery shopping is usually done in the supermarket. It is rare to go to the vegetable market once the sun is shining. I saw this plus version of bean sprouts displayed by a small vendor, and asked what it was? The answer is: peanut buds. Okay, try it~

Ingredients

Stir-fried Peanut Sprouts

1. The roots have a lot of soil, soak them in water.

2. Remove the roots. Red coating.

3. Don't touch the knife, just break it by hand~

4. One green pepper. Two cloves of garlic. Simple~

5. Saute the garlic seeds in a hot pan, add chili and stir fry

6. Add peanut sprouts and add some salt. Continue to stir fry.

7. You're done, take out the pot and serve it on the plate.

Tips:
It's really a healthy dish that is simple and fast. It doesn't need too many seasonings, and the simple salt brings out the original taste of the food. With high nutritional value, it is the first choice for office workers for dinner. Let's try it out~