Stir-fried Pork Belly

Stir-fried Pork Belly

by Caohai (from Tencent.)

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Griddle dishes are more appetizing dishes. When you don’t have much appetite, you will feel better if you cook some dry pot dishes. Griddle has a spicy and spicy aroma.

Ingredients

Stir-fried Pork Belly

1. Prepare the ingredients

Stir-fried Pork Belly recipe

2. So the ingredients are sliced

Stir-fried Pork Belly recipe

3. Boil water in a pot, cook the ingredients first, remove and drain the water

Stir-fried Pork Belly recipe

4. Put pork belly in the pot and fry until fragrant

Stir-fried Pork Belly recipe

5. Fried ginger garlic chili

Stir-fried Pork Belly recipe

6. Pour the dry pot ingredients

Stir-fried Pork Belly recipe

7. Stir fry

Stir-fried Pork Belly recipe

8. Pour in the meat slices

Stir-fried Pork Belly recipe

9. Add vegetable slices, stir and stir well

Stir-fried Pork Belly recipe

10. Loading

Stir-fried Pork Belly recipe

Tips:

Griddle is mainly used for fragrant materials. It tastes very delicious when fried. Appetizer with food.

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