Stir-fried Pork Ears with Celery

Name: Stir-fried Pork Ears with Celery
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Cooked Pork Ears; Some celery; Some chili; Some garlic; Some ginger; Some Soy sauce; Some Lees; Some salt

by Sweet mimi

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Stir-fried Pork Ears with Celery

1. Pork ears are cooked in a pot under cold water.

2. Shred and set aside.

3. Set aside the chilli and ginger.

4. Stir-fry chili, ginger, garlic with hot oil in a pan.

5. Add pork ears, stir fry evenly, add proper amount of lees.

6. Add soy sauce and salt.

7. Add the celery and green pepper segments and stir fry evenly.

8. Plate.

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