Stir-fried Pork Ears with Laba Garlic

Stir-fried Pork Ears with Laba Garlic

by Lavender_eZyqNi

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Laba garlic has the effect of removing fishy smell and increasing fragrance, and stir-fried with pig ear can remove peculiar smell and increase fragrance

Ingredients

Stir-fried Pork Ears with Laba Garlic

1. Shred pork ears, shred green and red peppers, mince green onion and ginger, and laba garlic.

Stir-fried Pork Ears with Laba Garlic recipe

2. Heat the pot into the oil, add the pepper, Sichuan pepper to fragrant, add green onion, ginger, laba garlic and continue to fragrant

Stir-fried Pork Ears with Laba Garlic recipe

3. Add pig ears and stir fry evenly

Stir-fried Pork Ears with Laba Garlic recipe

4. Add light soy sauce, dark soy sauce, pepper, salt and stir-fry evenly

Stir-fried Pork Ears with Laba Garlic recipe

5. Add green and red pepper and stir well, turn off the heat, add MSG, turn a spoon, and serve.

Stir-fried Pork Ears with Laba Garlic recipe

6. Finished picture

Stir-fried Pork Ears with Laba Garlic recipe

Tips:

If pig ears are raw pig ears, cook them in advance and then fry them

Comments

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