Stir-fried Pork Head Meat
1.
Wash and slice pork head meat
2.
Pleurotus eryngii fried and dried water
3.
Stir-fry the pork head in a hot pot
4.
Add oil and pour the spices
5.
Add the prepared seasoning ingredients and stir fry evenly
6.
Add water and simmer for 20 minutes, then collect the juice on high heat and bring it out of the pot