1. Peel the garlic and slice, wash the cucumber and cut into pieces for later use
2. Marinate the meat slices with cornstarch, light soy sauce, and pepper for half an hour.
3. Simmer in the oil pan until six mature, pour in corn oil, stir-fry the pork slices and green onions on high heat.
4. Add the fruit and cucumber, stir fry for 2 minutes
5. Add a little light soy sauce and stir-fry for a minute
6. Add a little salt and collect the juice over high heat.
7. Platter.
8. Light and delicious.
9. I want to lose weight, but I can't control it anymore.
Buy on JD
Buy on Amazon