Stir-fried Pork with Mustard Head

Stir-fried Pork with Mustard Head

by Qianqian_DOkzbcaviraI

4.6 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Stir-fried Pork with Mustard Head

1. Prepare the ingredients.

Stir-fried Pork with Mustard Head recipe

2. Remove the rind from the mustard head.

Stir-fried Pork with Mustard Head recipe

3. Cut the mustard head and pork into slices, cut the garlic stems diagonally, and cut the millet pepper into small pieces.

Stir-fried Pork with Mustard Head recipe

4. Grab the meat with starch.

Stir-fried Pork with Mustard Head recipe

5. Raise the pot and burn the oil.

Stir-fried Pork with Mustard Head recipe

6. Stir-fry the meat and change its color.

Stir-fried Pork with Mustard Head recipe

7. Add the mustard head and stir fry.

Stir-fried Pork with Mustard Head recipe

8. Add rice pepper, garlic stalks and stir-fry evenly, and stir-fry the mustard head softly.

Stir-fried Pork with Mustard Head recipe

9. Season with salt, chicken essence and oyster sauce.

Stir-fried Pork with Mustard Head recipe

10. Get the pot.

Stir-fried Pork with Mustard Head recipe

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