Stir-fried Pork with Tempeh

Stir-fried Pork with Tempeh

by Fat man

4.8 (1)
Favorite

Difficulty

Hard

Time

10m

Serving

2

Tempeh is rich in protein (20%), fat (7%) and carbohydrates (25%), and contains a variety of amino acids needed by the human body, as well as a variety of nutrients such as minerals and vitamins. Tempeh also increases appetite and promotes absorption with its unique aroma.
Stir-fried pork with tempeh is a delicious meal. "

Ingredients

Stir-fried Pork with Tempeh

1. Cut the pork into thick slices.

Stir-fried Pork with Tempeh recipe

2. Slice garlic and shred ginger.

Stir-fried Pork with Tempeh recipe

3. Heat oil in the pan, add appropriate amount of ginger and garlic to the pan.

Stir-fried Pork with Tempeh recipe

4. Put in the meat slices.

Stir-fried Pork with Tempeh recipe

5. Stir fry until the oil comes out.

Stir-fried Pork with Tempeh recipe

6. Then add the black tempeh and the remaining ginger and garlic.

Stir-fried Pork with Tempeh recipe

7. Stir fry the black bean flavor.

Stir-fried Pork with Tempeh recipe

8. Add appropriate amount of water and chicken powder.

Stir-fried Pork with Tempeh recipe

9. Stir fry for 30 seconds to turn off the heat.

Stir-fried Pork with Tempeh recipe

10. Serve it.

Stir-fried Pork with Tempeh recipe

Tips:

Tempeh is very salty, so don't add salt.

Comments

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