Stir-fried Rape
1.
Wash the rapeseed and set aside
2.
Scallion and garlic
3.
Heat oil in a wok, pour in shallot and garlic until fragrant
4.
Add rapeseed and stir fry
5.
Add oil and oyster sauce and stir well
6.
Just add salt to taste
7.
Don't miss the autumn season
8.
Finished picture
Tips:
Stir-fry the fire quickly to lock the nutrition, I wish you a happy!