Stir-fried Shredded Lettuce

Name: Stir-fried Shredded Lettuce
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some lettuce; Some Garlic cloves; Some Pepper oil; Some Refined salt; Some Cooking oil

by Dance of wolf

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The unit organized a physical examination and was warned by the doctor: It’s time to pay attention, beware of fatty liver...

Fatty liver can be caused by overnutrition or malnutrition. After careful review, it is confirmed that there is a bit of overnutrition recently.

Alas, the recent food activities are a bit too extravagant, and the nutrient surplus is natural.

Just eat grass for a few days for health. "

Ingredients

Stir-fried Shredded Lettuce

1. Peel lettuce and wash lettuce leaves for later use.

2. Cut the lettuce into fine strips.

3. Add oil to the pot, add minced garlic to sauté when the oil is hot.

4. Add lettuce leaves and stir fry.

5. Add shredded lettuce and stir fry, add a little salt.

6. Finally, add pepper oil, stir evenly, and then get out of the pot.

Tips:
Don't throw away the lettuce leaves. The lettuce leaves are fried and taste like lettuce.

Stir-fried lettuce with pepper oil is very flavorful.