1. Shredded pork (mother has already cut it, mix the light soy sauce and cornstarch evenly), wash the fragrant dried and garlic and cut into shreds (this mother is also ready)
2. Pour the oil after the pan is hot (I pour a little more oil than usual for cooking)
3. Put the shredded pork in and fry
4. The shredded pork is fried and served, then put the fragrant and dried in to fry
5. Then add the fried shredded pork and fry with the fragrant dried
6. Finally add garlic to stir fry, give light soy sauce, salt, chicken essence
7. Out of the pot
Tips:Add more oil and fry until it tastes good, the garlic will be very fragrant at the end
