Stir-fried Shrimp with Double Pepper and Dried Five Spices
1.
Ingredients: dried spiced.
2.
Red pepper, light pepper.
3.
Dried shrimps.
4.
Remove the stems and seeds of the bell peppers and red peppers and wash them.
5.
Cut on the chopping board and set aside.
6.
Unpack the dried five-spice and take it out, put it on the chopping board and cut it.
7.
Heat the oil in a saucepan, add the cut light peppers, red peppers and dried five-spice, and stir fry.
8.
Then, add the shrimp skins and stir fry.
9.
Then, add some salt and chicken essence.
10.
Stir-fry well and serve.