Stir-fried Soybeans with Convolvulus

Stir-fried Soybeans with Convolvulus

by Charming woman

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

When we buy a handful of water spinach, we always throw away the old sticks, and we went almost halfway there, so it's not worth it~ This dish makes full use of the lost old sticks. And it’s very fragrant. My friends say it’s delicious, everyone can try it~ This dish is still a recipe for health~Thank you, Mr. Chen Yunbin~"

Ingredients

Stir-fried Soybeans with Convolvulus

1. Wash and cut the old convolvulus stalks

Stir-fried Soybeans with Convolvulus recipe

2. Wash the soybeans and dry

Stir-fried Soybeans with Convolvulus recipe

3. Put a small amount of oil in the pot, heat the dried soybeans until cooked

Stir-fried Soybeans with Convolvulus recipe

4. Add water spinach sticks and continue to stir fry

Stir-fried Soybeans with Convolvulus recipe

5. Add salt and chicken broth

Stir-fried Soybeans with Convolvulus recipe

Comments

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