Stir-fried Spicy Clams

Stir-fried Spicy Clams

by gary

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Introduction 『Therapeutic effect:
Razor clam meat is sweet and salty, cold in nature, enters the heart, liver, and kidney meridian, has the functions of nourishing yin, clearing away heat, eliminating irritability, and detoxification. Certain therapeutic effect.
Chinese medicine believes that the meat of razor clams is sweet, salty, and cold in nature. It has the effects of clearing heat and detoxification, replenishing yin and irritability, invigorating the kidney and diuresis, clearing the stomach and curing dysentery, and replenishing deficiency after childbirth. "Jiayou Materia Medica" records: Razor clam meat "tonifies deficiency and predominates cold dysentery. When cooked, the housewife suffers from postpartum wastage, and the chest is suffocated by evil heat." "Suishiju Diet Spectrum" records: Razor clam meat "clears the stomach, cures dysentery, relieves irritability, and replenishes postpartum wastage". ""

Ingredients

Stir-fried Spicy Clams

1. Wash the razor razor and soak it in salt water for about 2 hours to let the razor spit out of the mud

Stir-fried Spicy Clams recipe

2. Garlic, peeled and sliced

Stir-fried Spicy Clams recipe

3. Put the oil in the wok and sauté the garlic

Stir-fried Spicy Clams recipe

4. Pour the razor clams and stir well

Stir-fried Spicy Clams recipe

5. Add chili sauce and fish sauce and stir-fry well

Stir-fried Spicy Clams recipe

6. Fry the razor clams until they are open

Stir-fried Spicy Clams recipe

7. Serve on a plate

Stir-fried Spicy Clams recipe

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