1. Prepare materials and clean them.
2. Hot pot, nothing.
3. Set string beans over medium heat.
4. Constantly stir fry.
5. Until it turns dark green and even the skin becomes wrinkled.
6. In another pot, heat oil, add ginger, onion and garlic.
7. When the flavor comes out, add dried chilies or small chilies.
8. Then add the flavored minced pork.
9. Stir fry until the minced pork changes color.
10. Add string beans and stir fry.
11. Season with a little salt and it's done.
