Stir-fried Sweet Potato Leaves
1.
Wash the sweet potato leaves and set aside.
2.
Cong Jiang Suan changed the knife.
3.
Add oil to the pan and sauté the onion, ginger, and garlic.
4.
Pour in sweet potato leaves and stir fry.
5.
Add oyster sauce and stir fry over high heat.
6.
Just add salt to taste.
7.
Finished picture.
8.
Finished picture.
Tips:
Stir-fry on high fire, lock in nutrition! Wish you be happy!