Stir-fried Tofu with Shrimp Paste and Green Onions
1.
Cut the tofu into pieces and fry until the surface is slightly yellow.
2.
Pour a little oil in the pan to enlarge the onion and stir fry until it is fragrant
3.
Pour the right amount of shrimp paste
4.
Stir fry evenly
5.
Then pour in the fried tofu
6.
Stir fry evenly
Tips:
The shrimp paste itself is already very salty, so there is no need to add salt.