Stir-fried Tofu with Shrimp Paste and Green Onions

Stir-fried Tofu with Shrimp Paste and Green Onions

by Kang Kang 1818

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Shrimp paste is one of the commonly used seasonings. It is a sauce made from small shrimps added with salt and fermented to a viscous shape. There are many ways to eat shrimp paste. It can be used as a variety of cooking and hot pot seasonings, and it can also be used to make many unique and delicious side dishes, such as egg steamed shrimp paste, chili steamed shrimp paste, etc. Today, it is fried tofu with shrimp paste. , It would be great if I had another tortilla. "

Ingredients

Stir-fried Tofu with Shrimp Paste and Green Onions

1. Cut the tofu into pieces and fry until the surface is slightly yellow.

Stir-fried Tofu with Shrimp Paste and Green Onions recipe

2. Pour a little oil in the pan to enlarge the onion and stir fry until it is fragrant

Stir-fried Tofu with Shrimp Paste and Green Onions recipe

3. Pour the right amount of shrimp paste

Stir-fried Tofu with Shrimp Paste and Green Onions recipe

4. Stir fry evenly

Stir-fried Tofu with Shrimp Paste and Green Onions recipe

5. Then pour in the fried tofu

Stir-fried Tofu with Shrimp Paste and Green Onions recipe

6. Stir fry evenly

Stir-fried Tofu with Shrimp Paste and Green Onions recipe

Tips:

The shrimp paste itself is already very salty, so there is no need to add salt.

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