Stir-fried Vegetables
1.
Prepare the ingredients
2.
Soak yam peeled and sliced in water to turn black
3.
Cut green and red peppers
4.
Stir-fry ginger garlic yam pill with oil in a pan
5.
Add green and red pepper ears and stir fry
6.
After sautéing, add oyster sauce to taste and get out of the pan
7.
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Tips:
Good-looking and delicious delicious vegetarian stir-fry in one pot.