Stir-fried Water Spinach

Stir-fried Water Spinach

by Zhou Xiaobai m

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Water spinach is an alkaline food, and contains potassium, chlorine and other elements that regulate water-liquid balance. After eating, it can reduce the acidity of the intestinal tract, prevent the imbalance of the intestinal flora, and is beneficial to cancer prevention. This is also a life trick. "

Ingredients

Stir-fried Water Spinach

1. Original image material

Stir-fried Water Spinach recipe

2. Clean the vegetable stems and cut into small sections, pat the garlic slightly and cut it for later

Stir-fried Water Spinach recipe

3. Pour the right amount of oil into the pot and saute the garlic

Stir-fried Water Spinach recipe

4. Add the chopped vegetable stalks and stir fry

Stir-fried Water Spinach recipe

5. Stir-fry until Microsoft adds a little salt

Stir-fried Water Spinach recipe

6. Stir well and add a spoonful of Lao Gan Ma

Stir-fried Water Spinach recipe

7. Stir fry evenly

Stir-fried Water Spinach recipe

8. Finished product

Stir-fried Water Spinach recipe

9. Finished product

Stir-fried Water Spinach recipe

Tips:

Don't be too old and like spicy food, you can put some dried chilies

Comments

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