Bacon Stir-fried Vegetable Stem
by Sweet mimi
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Cut the stems into sections and blanch them for later use.
2. Boil the bacon in boiling water and cut into pieces.
3. Pour a little oil into the pot and stir fragrant bacon.
4. Add chili garlic and stir fry evenly.
5. Add vegetable stems and stir fry.
6. Stir-fry evenly and add appropriate amount of light soy sauce.
7. Plate.
