Stir-fried White Celery with Bean Sprouts

Name: Stir-fried White Celery with Bean Sprouts
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 250g White celery; 100g Bean sprouts; Some Dried chili; Some oil; Some salt

by Bing Ruo Lan

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

White celery is one of my favorite dishes. I still remember the texture and taste of it after I ate it in a restaurant for the first time! I have never known why they can be fried so tender, it is really the same as bean sprouts! I tried to stir-fry with some bean sprouts, and finally I got the taste of the first time I ate it

Ingredients

250g White Celery
100g Bean Sprouts
Some Dried Chili
Some Oil
Some Salt

Stir-fried White Celery with Bean Sprouts

1. Wash white celery, cut and set aside

Stir-fried White Celery with Bean Sprouts recipe

2. Pick the bean sprouts, wash and set aside

3. Dried chili cut into small pieces

4. Put the chili in a frying pan and fry until fragrant

5. Put the bean sprouts and white celery in the pot together

6. Put in salt

7. Add chicken essence to taste

8. Serve

Tips:
1. Because there is no red pepper at home, it will look better if you cut a little bit of it inside, but it will not affect the taste.
2. Don't stir fry for too long, otherwise it will affect the taste