Stir-fried Winter Melon with Mustard Green Bean Sprouts
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: winter melon, mung bean sprouts (cleaned), mustard shreds.
2. Peel and seed the winter melon and wash it.
3. Put it on the chopping board and cut it.
4. Pour the oil in the pot to heat, and stir-fry the cut winter melon.
5. Then, add an appropriate amount of water.
6. Bring to a boil and cook until the winter melon is broken.
7. Then, combine the mung bean sprouts and mustard shreds and stir fry.
8. Finally, add the right amount of salt.
9. Add the right amount of MSG.
10. Stir-fry well and serve.
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