1. Wash the strawberries and dice eggs.
2. Put the strawberries in the container and beat in the eggs.
3. Sift in the flour and stir well.
4. Stir it into a paste.
5. Heat a non-stick pan, add a little peanut oil, and pour in the batter.
6. Bake slowly until golden on both sides.
7. Roll it up and put it in a tray.
