Strawberry Cake Roll Depp Baking Lab

Name: Strawberry Cake Roll Depp Baking Lab
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 5 egg; 50g Salad oil; 76g Low-gluten flour; 22g Powdered sugar; Some Green pigment; 40g milk; 80g Sugar; 200g Light cream; Some Red pigment

by Baking art

5.0 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

The idea of Strawberry Chiffon Roll Cake Roll comes from the book "Lovely Painted Cake". The recipe of the cake uses my usual recipe, and the method has been changed because it is more troublesome to make according to the original recipe. This kind of painting method seems very complicated, and it is fine to operate. As long as you have the basic skills to make chiffon egg rolls, you can usually succeed in one pass.
Depp Baking Lab Baking Recipe Ingredients: 5 eggs, 40g milk, 50g salad oil, 80g fine sugar,
76g low-gluten flour, 200g whipped cream, 22g icing sugar, green pigment, appropriate amount of red pigment"

Ingredients

Strawberry Cake Roll Depp Baking Lab

1. 1. Separate egg white and egg yolk for later use;

Strawberry Cake Roll Depp Baking Lab recipe

2. 2. Pour milk and salad oil together and stir until emulsified;

3. 3. Add egg yolk and mix well;

4. 4. Sift in low-gluten flour, draw a large circle and stir until smooth;

5. 5. Add the fine sugar to the egg whites in portions and stir until stiff foaming;

6. 6. The egg yolk part and the egg white part are divided and relaxed evenly;

7. 7. Divide into two small portions and mix green and red separately

8. 8. Spread greased paper on the baking tray and squeeze a strawberry pattern on it

9. 9. Gently squeeze the remaining batter onto the strawberry batter and scrape it smoothly;

10. 10. Put it into the Depu oven, grill 180 degrees, and bake for 16 minutes;

11. 11. Take it out and keep it cool for later use;

12. 12. Whip the whipped cream with powdered sugar, put it on the cake roll, and roll it up

13. 13. Refrigerate for 2h, ready to eat and taste better

Tips:
Tips:
The oven needs to be preheated in advance, after the batter is finally mixed, it should be sent into the oven for baking as soon as possible;
Because the fire of this cake is not easy to be too high, otherwise the color of the strawberry rolls rolled out is not bright enough