1. Toast cut all sides
2. Beat the whipped cream with sugar, beat it to 7 points, scoop out half of it for use, and continue to beat the rest to 9 points.
3. Take 2 strawberries and diced
4. Put cream on the toast and roll up the diced strawberries.
5. Wrap in plastic wrap
6. Keep in the refrigerator for 15 minutes
7. Take out the rolls and place them on a plate, scoop a spoonful of whipped cream to decorate the top of the rolls, and then place the whole strawberry on top.
Tips:Try to choose thin slices of toast bread. Then lightly roll it into a tube, wrap it with plastic wrap, and heat it in the microwave for 5-10 seconds to make it easier to roll up.
