Strawberry Chocolate Bar
1.
Cut the butter after softening
2.
Mix the medium powder, baking powder, and salt, sieve, add the butter and knead even
3.
Chopped chocolate
4.
Add sugar and chopped chocolate
5.
Add milk and vanilla extract
6.
Stir well
7.
Preheat the oven, brush the baking pan with oil or spread tin foil, pour the paste into the baking pan and smooth
8.
Spread strawberry jam evenly
9.
How to make crumbs: add the sifted medium powder and granulated sugar in the ingredients to the melted butter and knead into coarse grains. Sprinkle the crumbs evenly on the filling, cover the strawberry jam, bake at 180 degrees for about 45 minutes, the surface is golden brown, cut into pieces after cooling