Strawberry Lemon Sauce Sponge Cake

by Zhai Nu...

4.6 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

The simplest ingredients are used to make delicious desserts. The crumbs are left over from the tapioca, crushed into crumbs, and you can make different delicacies! "

Ingredients

Strawberry Lemon Sauce Sponge Cake

1. Prepare materials.

2. Stack them in the order of: meringue crumbs, strawberry jam, and lemon curd.

3. Complete stacking.

4. Strawberry cut flowers, put on the surface, sprinkle some crumbs to decorate the surrounding.

5. It's more delicious to eat after refrigeration!

6. PS: To make strawberry jam, cut into pieces, sprinkle some sugar, marinate in water, and beat with a mixer for 1 minute!

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