Strawberry Mousse Cake

Strawberry Mousse Cake

by Wanchai_lQwOhj

4.8 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Ingredients

Strawberry Mousse Cake

1. I use a rice cooker to make chiffon cakes

Strawberry Mousse Cake recipe

2. Cut half of the strawberry for later use, and put half of the strawberry

Strawberry Mousse Cake recipe

3. Add pure milk to the blender and beat into strawberry juice for later use

Strawberry Mousse Cake recipe

4. Put milk butter, gelatin slices soaked in cold water in a small bowl, and melt the white sugar into the strawberry juice.

Strawberry Mousse Cake recipe

5. Take a clean bowl with no water, no oil and add sugar to whip the whipped cream to have a straight line and flow slowly. Pour the strawberry juice into the whipped cream and stir to make a strawberry mousse liquid

Strawberry Mousse Cake recipe

6. Spread a layer of tin foil on the mat, put a mold on it, and spread a layer of chiffon cake. Spread the sliced strawberries around in a circle. Pour half of the mousse

Strawberry Mousse Cake recipe

7. Spread another layer of chiffon cake, pour it over with strawberry mousse and smooth it out

Strawberry Mousse Cake recipe

8. Put it in the refrigerator for several hours. Just put strawberries on it for decoration

Strawberry Mousse Cake recipe

9. Cut open

Strawberry Mousse Cake recipe

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