Strawberry Muffins

Strawberry Muffins

by Taste of Time Official

4.7 (1)







Strawberries (muffins) that go well with summer,
Let Qingxin meet An Nuan,
Find a reason to fall in love with summer.


Strawberry Muffins

1. Put the butter into the container and melt to a liquid state, pour in the milk, and stir well.

Strawberry Muffins recipe

2. Beat 2 eggs into a bowl, then add white sugar and mix well.

Strawberry Muffins recipe

3. Pour into the milk and butter mixture in step 1, and stir well.

Strawberry Muffins recipe

4. Mix the flour and baking powder through a sieve, and sift the powder into the milk and butter mixture.

Strawberry Muffins recipe

5. Stir thoroughly with a whisk and mix into a fluid batter (the batter can burn 6-7 cakes).

Strawberry Muffins recipe

6. Use a non-stick frying pan without oil. Put a spoonful of batter directly into the pan and fry on low heat for about 1 minute. Turn it over when bubbles appear on the surface of the batter, and fry until the muffins are slightly golden on both sides.

Strawberry Muffins recipe

7. Pair it with strawberries, blueberries or other favorite fruits, sprinkle with powdered sugar, drizzle with honey, and finish.


Food lovers, the sweetheart of two cats.
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