Strawberry Nong Juice
by Lost love
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Add egg yolk to corn oil and milk.
2. Stir until there are no particles.
3. Add low powder and continue to mix well.
4. Add purple potato powder and stir evenly until there are no particles.
5. Add a drop of vinegar to the egg white part and stir to form a fisheye bubble
6. Add the powdered sugar in three times and stir at low speed until neutral foaming.
7. The egg yolk paste is added to the egg yolk paste twice, and finally the egg yolk paste is added to the egg yolk paste. Mix evenly from the bottom up.
8. Pour into the mold and shake gently.
9. Put it in the oven and heat up and down at 160 degrees for 40 minutes.
10. It can be cooled and demoulded and cut into pieces.
11. Finished picture.
12. Finished picture.
13. Finished picture.
Tips:The temperature and time of each oven are different and can be adjusted separately.
