Strawberry Orange Cake

Name: Strawberry Orange Cake
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Corn flour; 250g Low-gluten flour; 2 pcs orange; 6 pcs Strawberry; 8g Baking powder; 15g Strawberry powder; 500ml milk

by Mrs. T Tang

5.0 (1)

Favorite

1

Difficulty

Hard

Time

30m

Serving

2

Dessert is every girl’s favorite. Since fitness, I have basically given up and made my own hair cakes without sugar and oil. They are very delicious."

Ingredients

Strawberry Orange Cake

1. Prepare the ingredients, divide the flour into three equal parts, and use the corn flour directly on the orange cake

2. Orange juice, baking powder, low-gluten powder, orange cake base mixed with milk

3. Strawberry powder, baking powder, milk, low-gluten flour, stir into a strawberry masa

4. All three fans have been completed

5. Put orange powder paste on the bottom layer, then strawberry powder paste, and then put a layer of orange powder paste

6. After scraping, put the strawberries in place. If you accept the sour taste, put the strawberries now. If you don’t want to eat like this, wait for the orange cake to come out and decorate it because it will become strawberry jam after microwave.

7. Place it in the microwave and microwave it directly for 10 minutes, the strawberries will turn into strawberry jam, sour and in general, it’s better to make it for decoration and look better