Stuffed Eggs with Sweet Wine

by Shui Qingqing

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Stuffed eggs with sweet wine, that is, boiled eggs with sweet lees, sweet and delicious. Sweet rice wine is made from glutinous rice, and then boiled with eggs, white sugar or brown sugar. The color is beautiful, soft and tender, the wine is mellow, sweet and nutritious.

Ingredients

Stuffed Eggs with Sweet Wine

1. Made sweet wine

2. Take a little sweet wine, brown sugar, eggs

3. Boil water

4. Turn off the heat and beat in the eggs

5. Simmer the eggs

6. Put in brown sugar

7. Pour the sweet wine

8. Cook for a minute

9. Boil the sugar

10. Serve

Tips:
More people put eggs

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