Stuffed Pumpkin
1.
Prepare the ingredients.
2.
Wash the pumpkin and cut into pieces.
3.
Cover with a plate and put it in the microwave on high heat for ten minutes.
4.
After being out of the pot, add the glutinous rice grains.
5.
Mix well and you can start~
6.
It’s super easy~ try it out~
Tips:
1. Pumpkin doesn't like to eat the skin, you can peel it.
2. In addition to glutinous rice, you can also cook some small dumplings.
3. Do not steam the glutinous rice dumplings in the pumpkin together, it will be sour. If you cook the small glutinous rice balls, first cook the glutinous rice dumplings, and then pour the pumpkin on top after the pumpkin is out of the pot.
4. Without a microwave oven, it can be steamed directly.
5. The weight of the glutinous rice and the old pumpkin is controlled by yourself, and 27 is not called, based on the feeling~ hee hee