Sugar Not Shake

Sugar Not Shake

by Easy to cook

4.8 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

4

Sweet glutinous sugar and crispy fillings. Dessert after dinner is a must-have at the banquet. For family banquets, make this dessert. It is simple and fast. It means a complete end to the party~ sweet , Reunion~

Ingredients

Sugar Not Shake

1. Ingredients: glutinous rice flour, sesame seeds, peanut kernels, brown sugar are put into a food processor and smashed to make fillings

Sugar Not Shake recipe

2. Add glutinous rice flour to hot water of about 50 degrees to form a dough

Sugar Not Shake recipe

3. Roll the rice noodles into long strips, and cut them into uniform sizes.

Sugar Not Shake recipe

4. The agent is squashed with your thumb to form a small nest in the middle, put in the filling, gather the four sides, and wrap it.

Sugar Not Shake recipe

5. Put the wrapped sugar into the dish without shaking, add an appropriate amount of water to the dish, and add an appropriate amount of water to the steamer for microwave ovens

Sugar Not Shake recipe

6. Cover the lid of the steamer, put it in the Midea microwave oven, and microwave it for 4 minutes.

Sugar Not Shake recipe

7. Take out the sugar and don't shake it, pour your favorite honey and start eating

Sugar Not Shake recipe

Tips:

Adding an appropriate amount of water to the dish can keep the sugar from being moisturized, and the finished product is soft, waxy, sweet and tastes good. The filling can be adjusted according to your own preference, and the dipping material can be adjusted according to personal preference~

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