Sugar Oil Papa
1.
Put the glutinous rice flour into a container, add sugar and water.
2.
Knead into dough.
3.
Divide the dough into small pieces and roll it into circles and flatten it.
4.
Brush oil in the pan.
5.
Place the pie.
6.
Slowly fry on low heat until golden on both sides.
7.
Put in an appropriate amount of water.
8.
Add brown sugar.
9.
The soup is sticky.
10.
Sprinkle the finished picture with black sesame seeds.