Sugarcane Horseshoe Water—jiesai Private Kitchen
1.
Use a knife to peel off the outer skin of bamboo cane, split it vertically into 4 pieces, peel off the horseshoe and wash for later use;
2.
Add water to the pot, put in the processed ingredients, seasonings and water;
3.
Put the lid on the pot and start the [Clear and stewed chicken] function;
4.
You can drink it after cooking.
Tips:
1. This soup can be drunk hot or cold.