Sui Sui Ping An---laba Congee
1.
Soak all kinds of beans overnight, soak the rice, lotus seeds, and lilies for 2-3 hours, and wash the red dates.
2.
Pour all the ingredients except lily and rock sugar into the rice cooker, and pour some hot water into it.
3.
Set the "Miscellaneous Grains" file to boil for 2 hours, and put in the rising lily halfway.
4.
Finally, add rock sugar, which will help the remaining heat of the pot and simmer for another 10 minutes.