Summer Sandwich
1.
Prepare the ingredients, wash the cherry radish, drain the water, cut into thin slices, and cut the green onion into small pieces for later use.
2.
Insert the slice of toast into the bread slot of the toaster, pull the color slider to select the baking color, I chose the 1st gear.
3.
Add appropriate amount of water to the heating plate.
4.
Put the ham slices on the steamed meat tray and cover with a transparent lid.
5.
Turn on the power, press the "toast/boiled egg" button, gently press the push bar down until it stops at the bottom, and the "toast" and "fried egg" indicators light up.
6.
I chose level 1. The toasting time is about 1 minute. When the time is up, the toast will pop up automatically and the toast indicator will go out. The water in the heating plate has already boiled, and the ham slices on the steamed meat plate are also heated, you can press the stop button.
7.
Put a slice of cheese on top of the toasted bread slice.
8.
Steamed ham slices are placed on top. Those who don’t like meat can also skip it.
9.
Place the sliced cherry radish on top, sprinkle with chopped green onion and pepper.
10.
The sandwich with a bit of crunchy texture is ready and you can enjoy it beautifully.
Tips:
The cherry radish must be drained after washing.