Super Random Dessert with Zero Mistakes——[pi Hut] English Pudding

Name: Super Random Dessert with Zero Mistakes——[pi Hut] English Pudding
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Toast slices; random Light cream; random milk; 1 piece egg; random condensed milk; A small amount Vanilla extract; A small amount granulated sugar; random ice cream

by Wind Xun's Cool Summer

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

I used to like to eat this kind of dessert made in a bakery at school. I never paid attention to the name, but I never saw it in a bakery again when I returned home in the city. It wasn't until I met it by chance at Pizza Hut that I knew it was originally called English Pudding -__-~ and it was out of control. After eating at Pizza Hut a few times, I thought that since I don’t have a cold with other foods in the store and I have an oven, why not make it myself?
However, although one of the purposes is to save money, in order to consume whipped cream, it is necessary to repeatedly eliminate English pudding and French toast in two or three days... How to lose weight TT~~~"

Ingredients

1 Toast Slices
random Light Cream
random Milk
1 piece Egg
random Condensed Milk
A small amount Vanilla Extract
A small amount Granulated Sugar
random Ice Cream

Super Random Dessert with Zero Mistakes——[pi Hut] English Pudding

1. Take out a piece of toast and let it lie on the cutting board peacefully.

Super Random Dessert with Zero Mistakes——[pi Hut] English Pudding recipe

2. Dice.

3. A piece of toast can fill a baking bowl with a diameter of 12cm, which is suitable for one person, just satisfying and not greasy.

4. Mix the ingredients together and stir well and pour into the baking bowl. Because it’s a super casual style with zero mistakes, as long as the amount of whipped cream, milk and eggs can submerge the toast, sugar is added according to personal taste, vanilla extract and condensed milk are optional. Oh, almost forgot, you can also sprinkle with raisins.

5. Preheat the oven to 200°C and heat it up and down for 20 minutes. Put on the vanilla ice cream while it is still hot. Let's start!

Tips:
Probably because I’m not picky about food, I think it’s good...For children’s shoes that have difficulty in accepting this kind of extensive cuisine, please refer to the detailed recipe and steps.