1. Prepare the raw materials, the ice cream powder is bought online, it is super cheap, and there are many flavors
2. Pour the milk and ice cream powder into the container and mix them in one direction evenly without particles
3. After stirring, use a whisk for 3 to 5 minutes.
4. Put the ice cream on the lid and freeze it in the refrigerator. Take it out in one hour.
5. Take it out of the refrigerator one hour later and keep it in the refrigerator under stirring for more than five hours.
6. It has been frozen for more than five hours, and I am reminded...
Tips:50ml ice cream powder can also be used, but the taste is not as good as 100. It is best to eat it in one place when eating, and put it in the refrigerator if you can't finish it.
